Mardi Gras reminder

I may not be able to make it, but Brook Harlan’s menu at RBHS today still looks mighty inviting.


Author: Scott

I am a married father of two. I graduated from Rock Bridge High School and then Mizzou before spending six years in the Washington, D.C. area. We returned to Columbia, Missouri in 2006.

4 thoughts

  1. I was there too, everything was great. Well worth $5 at the very least. The gumbo has that rich dark roux taste to it that you normally only find in people’s homes in South Louisiana!

  2. Agreed…that was good stuff. Showed up with about ten minutes to spare. I agree with Ryan’s comment. The roux was far darker than I’ve ever made. Sooo worth $5. Kudos to Brook and Carrie.

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